taste my pain

When I crawled into bed last night, heavy hearted and upset, I tried to steady myself with the thought that it wouldn’t feel that way in the morning. A little distance, a little perspective, a little time for the evening’s rich red wine to evaporate — it would be a new day to do things differently.

But this morning, when I woke from a dream that was not far enough removed from reality, and my perspective was blurred by sleepy tears, I realized that nothing had changed. And my sorrow tasted an awful lot like Merlot.

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